Prep
5m
Cook
20m
Total
25m
Ingredients
Method
Nutrition
- Freezes for up to 3 months, so can be made ahead. If you’re planning on freezing it, don’t add the cheese and breadcrumbs instead add them when you reheat it. - Keeps in the fridge for up to 3 days in an airtight container. - Try adding vegan bacon bits, or even replace half the cauliflower with broccoli for a cauliflower and broccoli cheese bake. - - You could even add a teaspoon of Dijon mustard, garlic powder or onion powder for a slight variation.
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Ash
23 days ago
I love this recipe so much! I added a little bit of smoked paprika to mine too. Could happily eat as a main course all to myself it's so good
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Dan & Jess
22 days ago
Love to hear this Ash! And I love the smoked paprika addition - that's a great idea!
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Prep
5m
Cook
20m
Total
25m
Ingredients
Method
Nutrition
- Freezes for up to 3 months, so can be made ahead. If you’re planning on freezing it, don’t add the cheese and breadcrumbs instead add them when you reheat it. - Keeps in the fridge for up to 3 days in an airtight container. - Try adding vegan bacon bits, or even replace half the cauliflower with broccoli for a cauliflower and broccoli cheese bake. - - You could even add a teaspoon of Dijon mustard, garlic powder or onion powder for a slight variation.
Only visible to you
Made it?
Cancel
Ash
23 days ago
I love this recipe so much! I added a little bit of smoked paprika to mine too. Could happily eat as a main course all to myself it's so good
Like
Reply
Cancel
Dan & Jess
22 days ago
Love to hear this Ash! And I love the smoked paprika addition - that's a great idea!
Like
Reply
Cancel
