Prep
5m
Cook
20m
Total
25m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat the oven to 200°C / 392°F.
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For
4
M
I
2
tbsp
Vegan butter
2
tbsp
Plain flour
2
tbsp
Nutritional yeast
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Per Serving
Calories
295kcal
Fat
13g
Saturates
3g
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- Freezes for up to 3 months, so can be made ahead. If you’re planning on freezing it, don’t add the cheese and breadcrumbs instead add them when you reheat it. - Keeps in the fridge for up to 3 days in an airtight container. - Try adding vegan bacon bits, or even replace half the cauliflower with broccoli for a cauliflower and broccoli cheese bake. - - You could even add a teaspoon of Dijon mustard, garlic powder or onion powder for a slight variation.
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Ash
2 months ago
I love this recipe so much! I added a little bit of smoked paprika to mine too. Could happily eat as a main course all to myself it's so good
Like
Reply
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Dan & Jess
2 months ago
Love to hear this Ash! And I love the smoked paprika addition - that's a great idea!
Like
Reply
Cancel
Prep
5m
Cook
20m
Total
25m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat the oven to 200°C / 392°F.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
2
tbsp
Vegan butter
2
tbsp
Plain flour
2
tbsp
Nutritional yeast
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
295kcal
Fat
13g
Saturates
3g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
- Freezes for up to 3 months, so can be made ahead. If you’re planning on freezing it, don’t add the cheese and breadcrumbs instead add them when you reheat it. - Keeps in the fridge for up to 3 days in an airtight container. - Try adding vegan bacon bits, or even replace half the cauliflower with broccoli for a cauliflower and broccoli cheese bake. - - You could even add a teaspoon of Dijon mustard, garlic powder or onion powder for a slight variation.
Only visible to you
Made it?
Cancel
Ash
2 months ago
I love this recipe so much! I added a little bit of smoked paprika to mine too. Could happily eat as a main course all to myself it's so good
Like
Reply
Cancel
Dan & Jess
2 months ago
Love to hear this Ash! And I love the smoked paprika addition - that's a great idea!
Like
Reply
Cancel
