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Double Tofu Keema Naan

Name: Double Tofu Keema Naan
Prep time: 75 min
Cook time: 25 min
Total time: 100 min
Yield: 8 servings
Ingredients: 600 g Flour; 1 tbsp Fast action yeast; 2 tspn Salt; 1 tspn Baking powder; 1 cup Warm water; 200 g Silken tofu; 1/2 Onion; 2 cloves Garlic; 200 g Extra-firm tofu; 2 tspn Garam masala; 1 tspn Cumin; 0.5 tspn Chilli powder; 2 tbsp Tomato puree; 1/2 cup Vegan beef stock; 2 tbsp Vegan butter; Garlic; Fresh coriander

Giving the vegan treatment to keema naan through tofu! Probably the best naan we've ever tasted.

Prep

1h 15m

Cook

25m

Total

1h 40m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Add the flour, yeast, salt and baking powder to a bowl and mix.

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For

8

M

I

For the dough:

600

g

Flour

1

tbsp

Fast action yeast

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Cook along with all of our recipes

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Per Serving

Calories

327kcal

Fat

4g

Saturates

1g

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Cook along with all of our recipes

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Pairs With

Curries

Double Tofu,

Dough-fu,

Starters & Sides,

Silken Tofu,

Super-Firm Tofu

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Double Tofu Keema Naan

Giving the vegan treatment to keema naan through tofu! Probably the best naan we've ever tasted.

Prep

1h 15m

Cook

25m

Total

1h 40m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Add the flour, yeast, salt and baking powder to a bowl and mix.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

For

8

M

I

For the dough:

600

g

Flour

1

tbsp

Fast action yeast

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Per Serving

Calories

327kcal

Fat

4g

Saturates

1g

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits