Prep
10m
Cook
40m
Total
50m
Ingredients
Method
Nutrition
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Step 1
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For
2
M
I
For the tofu mince:
200
g
Super-firm tofu, crumbled
1/4
cup
Hot water
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Per Serving
Calories
295kcal
Fat
6g
Saturates
1g
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Try serving the vegan sloppy joe with vegan grated cheese, dill pickles, or even adding chilli flakes if you'd like it spicier. We liked adding vegan mac and cheese to make it even more indulgent! Alternatively serve it with a baked potato, fries, potato wedges or a whole wheat bun instead of a burger bun. It keeps in the fridge for up to 3 days in an airtight container and can be reheated in a pan with a little water to loosen it back up. It can be stored in the freezer for up to 3 months. Nutritional information does not include buns.
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Prep
10m
Cook
40m
Total
50m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
For the tofu mince:
200
g
Super-firm tofu, crumbled
1/4
cup
Hot water
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
295kcal
Fat
6g
Saturates
1g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Try serving the vegan sloppy joe with vegan grated cheese, dill pickles, or even adding chilli flakes if you'd like it spicier. We liked adding vegan mac and cheese to make it even more indulgent! Alternatively serve it with a baked potato, fries, potato wedges or a whole wheat bun instead of a burger bun. It keeps in the fridge for up to 3 days in an airtight container and can be reheated in a pan with a little water to loosen it back up. It can be stored in the freezer for up to 3 months. Nutritional information does not include buns.
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Made it?
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