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Creamy Tofu Korma

Name: Creamy Tofu Korma
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4 servings
Ingredients: 50 g Cashew nuts; 2 Tomatoes; 1 inch Ginger; 6 cloves Garlic; 2 tbsp Vegan butter; 1 large Onion; Cinnamon stick; 4 Cardamom; 3 Cloves; 2 Bay leaf; 1 tsp Turmeric powder; 1 tbsp Coriander powder; 1 tsp Kashmiri chilli powder or paprika; 300 ml Water; 560 g Super firm tofu; 1 tsp Sugar; 4 tbsp Coconut cream; 1 tsp Garam masala; .75 tsp Salt; 2 tbsp Desiccated coconut

Tofu korma is easy to make and one of the most popular types of curries ever. It’s an indulgent and creamy curry house style korma that’s great served with roti and pilau rice.

Prep

10m

Cook

30m

Total

40m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Blend the soaked (and drained) cashews along with the tomatoes, garlic and ginger.

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For

4

M

I

50

g

Cashew nuts (soaked in hot water for 1 hour+)

2

Tomatoes, quartered

1

inch

Ginger, roughly chopped

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Cook along with all of our recipes

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Per Serving

Calories

343kcal

Fat

24g

Saturates

9g

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Cook along with all of our recipes

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Comments

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J

JeanMarie S

2 months ago

What can I substitute for cashews? I am allergic to cashews.

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Reply

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Dan & Jess

2 months ago

I would try a bit of silken tofu!

Like

Reply

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Great recipes are on

Creamy Tofu Korma

Tofu korma is easy to make and one of the most popular types of curries ever. It’s an indulgent and creamy curry house style korma that’s great served with roti and pilau rice.

Prep

10m

Cook

30m

Total

40m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Blend the soaked (and drained) cashews along with the tomatoes, garlic and ginger.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

For

4

M

I

50

g

Cashew nuts (soaked in hot water for 1 hour+)

2

Tomatoes, quartered

1

inch

Ginger, roughly chopped

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Per Serving

Calories

343kcal

Fat

24g

Saturates

9g

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Comments

Cancel

J

JeanMarie S

2 months ago

What can I substitute for cashews? I am allergic to cashews.

Like

Reply

Cancel

Dan & Jess

2 months ago

I would try a bit of silken tofu!

Like

Reply

Cancel

More to explore

Spaghetti Bolognese

1 hr 10 mins

Double Tofu Gochujang Mac & Cheese

Accordion Tofu

30 minutes

BBQ Tofu Satay Flatbread

30 minutes

Meal Prep: Burrito Bowl

1 hour

Double Tofu Pasta

40 minutes

Creamy Pistachio Pasta

30 minutes

Vegan Huevos Rancheros

50 minutes

Great recipes are on

Creamy Tofu Korma

Tofu korma is easy to make and one of the most popular types of curries ever. It’s an indulgent and creamy curry house style korma that’s great served with roti and pilau rice.

Next

Comments

More to explore

Creamy Tofu Korma

Tofu korma is easy to make and one of the most popular types of curries ever. It’s an indulgent and creamy curry house style korma that’s great served with roti and pilau rice.

Next

Comments

More to explore