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Lebanese-Inspired Mezze Silken Tofu

It might look like a mess, but stick with us! A whole block of silken tofu dressed up with different sauces and toppings is a simple joy. When we created a ‘chaat’ version, everyone enjoyed it, so here’s a Lebanese-inspired mezze version. Plus, it's quite enjoyable to dig into it with two spoons and mix it all up!

Prep

10m

homepage-image

Lebanese-Inspired Mezze Silken Tofu

It might look like a mess, but stick with us! A whole block of silken tofu dressed up with different sauces and toppings is a simple joy. When we created a ‘chaat’ version, everyone enjoyed it, so here’s a Lebanese-inspired mezze version. Plus, it's quite enjoyable to dig into it with two spoons and mix it all up!

Prep

10m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Whisk together all the tahini sauce ingredients, adding the water gradually until smooth and drizzleable. Set aside.

For

2

M

I

500

g

Silken tofu

For the tahini sauce:

3

tbsp

Tahini

Per Serving

Calories

576kcal

Fat

42g

Saturates

3g

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