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Double Tofu Smashed Potato Salad

The smashed potato salad trend needed to get the double tofu treatment, so here you go! It is top tier, promise.

Prep

10m

Cook

40m

Total

50m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Preheat your oven to 220°c. While that’s heating up, par-boil the potatoes for 8-12 minutes - just until they’re tender enough for a fork to pierce to the middle, then drain them and leave to dry for a minute.

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For

4

M

I

1

kg

Baby potatoes

Olive oil

Salt

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Per Serving

Calories

392kcal

Fat

14g

Saturates

2g

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homepage-image

Double Tofu Smashed Potato Salad

The smashed potato salad trend needed to get the double tofu treatment, so here you go! It is top tier, promise.

Prep

10m

Cook

40m

Total

50m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Preheat your oven to 220°c. While that’s heating up, par-boil the potatoes for 8-12 minutes - just until they’re tender enough for a fork to pierce to the middle, then drain them and leave to dry for a minute.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

For

4

M

I

1

kg

Baby potatoes

Olive oil

Salt

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Per Serving

Calories

392kcal

Fat

14g

Saturates

2g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Comments

Cancel