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Let's Cook Tofu!
Prep
5m
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Ingredients
Method
Nutrition
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Step 1
Throw everything into a blender and blitz until completely smooth and combined.
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For
2
M
I
300
g
Silken tofu
1
cup
Spinach
1/2
Nutritional yeast
Per Serving
Calories
184kcal
Fat
5g
Saturates
1g
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