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Double Tofu Mushroom Risotto

This isn’t your average risotto, it’s a double tofu masterpiece packing in 30g of protein per serving. The silken tofu melts into the sauce for an ultra-creamy texture, while herby golden tofu chunks add the perfect bite on top. It’s rich, hearty, and the ultimate comfort dinner you’ll want to make on repeat.

Prep

10m

Cook

30m

Total

40m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Melt the vegan butter in a large pan over medium heat. Add the sliced leeks and cook for 5–7 minutes until soft. Add the minced garlic and cook for another minute.

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For

4

M

I

2

tbsp

Vegan butter

400

g

Leeks

4

cloves

Garlic

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Per Serving

Calories

595kcal

Fat

18g

Saturates

3g

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A

Adel P

a month ago

Sooo yummy and straightforward to make (and the cooking time given in the recipe was super accurate!). This risotto is really filling and tasty, and makes four huge portions, so I get delicious leftovers for the rest of the week!

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Dan & Jess

a month ago

So glad to hear this Adel! ~Jess 💕

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homepage-image

Double Tofu Mushroom Risotto

This isn’t your average risotto, it’s a double tofu masterpiece packing in 30g of protein per serving. The silken tofu melts into the sauce for an ultra-creamy texture, while herby golden tofu chunks add the perfect bite on top. It’s rich, hearty, and the ultimate comfort dinner you’ll want to make on repeat.

Prep

10m

Cook

30m

Total

40m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Melt the vegan butter in a large pan over medium heat. Add the sliced leeks and cook for 5–7 minutes until soft. Add the minced garlic and cook for another minute.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

For

4

M

I

2

tbsp

Vegan butter

400

g

Leeks

4

cloves

Garlic

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Per Serving

Calories

595kcal

Fat

18g

Saturates

3g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Next

Made it? Claim it.

Comments

Cancel

A

Adel P

a month ago

Sooo yummy and straightforward to make (and the cooking time given in the recipe was super accurate!). This risotto is really filling and tasty, and makes four huge portions, so I get delicious leftovers for the rest of the week!

Like

Reply

Cancel

Dan & Jess

a month ago

So glad to hear this Adel! ~Jess 💕

Like

Reply

Cancel