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Prep
10m
Cook
25m
Total
35m

Prep
10m
Cook
25m
Total
35m
Ingredients
Method
Nutrition
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Step 1
Blend the silken tofu in a cup blender until completely smooth.
For
4
M
I
For the pancakes:
300
g
Silken tofu
200
ml
Unsweetened soya milk
Per Serving
Calories
847kcal
Fat
34g
Saturates
20g
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