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Creamy Tofu and Butter Bean Curry

Recipes like this make up so much of our diet. The tofu creates a thick, creamy, protein-packed sauce which goes well in all kinds of dishes. And you can throw whatever beans or veg you want in there, but we’re big into butter beans and courgette right now. Also, we thought Bold Bean Co were just hyped up by everyone on Instagram. But we finally decided to try them and, I’m not sure why, but they’re so much better than all other beans.

Prep

5m

Cook

15m

Total

20m

homepage-image

Creamy Tofu and Butter Bean Curry

Recipes like this make up so much of our diet. The tofu creates a thick, creamy, protein-packed sauce which goes well in all kinds of dishes. And you can throw whatever beans or veg you want in there, but we’re big into butter beans and courgette right now. Also, we thought Bold Bean Co were just hyped up by everyone on Instagram. But we finally decided to try them and, I’m not sure why, but they’re so much better than all other beans.

Prep

5m

Cook

15m

Total

20m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Blend the silken tofu until smooth. Cook rice according to packet instructions.

For

4

M

I

4

tbsp

Thai red curry paste, just make sure it’s vegan, we use @thaitasteuk

300

g

Silken tofu

400

g

Butter beans

Per Serving

Calories

458kcal

Fat

6g

Saturates

1g

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Bryony L

6 months ago

I don’t like broccoli but used leeks instead. Really liked this !

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Dan & Jess

6 months ago

That's amazing to hear. Ooh yum, we'll have to try it with leeks too, that sounds so good 😍

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