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Prep
2h 30m
Cook
20m
Total
2h 50m

Prep
2h 30m
Cook
20m
Total
2h 50m
Ingredients
Method
Nutrition
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Step 1
Throw the flour, sugar, yeast, spices and salt into your stand mixer or mixing bowl.
For
12
M
I
4 1/4
cup
Plain flour
1/4
cup
Sugar
1
tbsp
Fast-action yeast
Per Serving
Calories
328kcal
Fat
3g
Saturates
1g
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T
Tanya T
a year ago
Can you suggest a GF alternative?
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Dan & Jess
a year ago
Ah we haven't done much GF baking but I wonder if switching the flour for GF flour would be worth a go?
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