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Prep
5m
Cook
15m
Total
20m

Prep
5m
Cook
15m
Total
20m
Ingredients
Method
Nutrition
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Step 1
Get a wok or a large sauté pan over a medium heat and add a splash of oil or some oil spray.
For
2
M
I
100
g
Dried beancurd sticks
1
Shallot, diced
6
cloves
Garlic, minced
Per Serving
Calories
321kcal
Fat
12g
Carbs
27g
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Andrew G
a year ago
Never thought id like bean curd, but this recipe is amazing!
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Dan & Jess
a year ago
Yay, so glad you liked it!
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