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Double Tofu Gochujang Mac & Cheese

What’s better than tofu? More tofu, that’s what. The sweet and spicy gochujang tofu with the creamy, cheesy mac is a legendary combination. And more tofu = more healthy plant proteins… 40g per portion, in fact.

Ingredients

Method

Nutrition

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For

4

M

I

For the mac:

300

g

Macaroni

300

g

Silken tofu

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Per Serving

Calories

559kcal

Fat

22g

Carbs

73g

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H

Hazel C

a month ago

Love this - so filling. I’m definitely a junk food vegan over a health vegan so it felt good knowing this mac and cheese wasn’t made with processed cheese etc. I’m not efficient in the kitchen AT ALL so it definitely took me longer than it should have, as with anything I do ever. I didn’t have any ACV so used whatever I could find (I think rice vinegar in the end?) and I was too lazy to get a chair to reach the turmeric powder so skipped on that too. I didn’t have any cornflour either so just used regular flour 😅 Def will make again, with all the right ingredients next time 😂

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Dan & Jess

25 days ago

Love this!!! It's so adaptable isn't it?? Great to hear this will become a regular and that it works with whatever is on hand, we like our recipes to be flexible! 💚

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homepage-image

Double Tofu Gochujang Mac & Cheese

What’s better than tofu? More tofu, that’s what. The sweet and spicy gochujang tofu with the creamy, cheesy mac is a legendary combination. And more tofu = more healthy plant proteins… 40g per portion, in fact.

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

For

4

M

I

For the mac:

300

g

Macaroni

300

g

Silken tofu

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Per Serving

Calories

559kcal

Fat

22g

Carbs

73g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Next

Made it? Claim it.

Comments

Cancel

H

Hazel C

a month ago

Love this - so filling. I’m definitely a junk food vegan over a health vegan so it felt good knowing this mac and cheese wasn’t made with processed cheese etc. I’m not efficient in the kitchen AT ALL so it definitely took me longer than it should have, as with anything I do ever. I didn’t have any ACV so used whatever I could find (I think rice vinegar in the end?) and I was too lazy to get a chair to reach the turmeric powder so skipped on that too. I didn’t have any cornflour either so just used regular flour 😅 Def will make again, with all the right ingredients next time 😂

Like

Reply

Cancel

Dan & Jess

25 days ago

Love this!!! It's so adaptable isn't it?? Great to hear this will become a regular and that it works with whatever is on hand, we like our recipes to be flexible! 💚

Like

Reply

Cancel