Login
Let's Cook Tofu!
Prep
5m
Cook
30m
Total
35m
Play
Save
Add to meal plan
Print
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Drain your tofu, freeze it and then defrost it in the fridge. Once it’s fully defrosted, drain off any water and repeat the process.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
For
2
M
I
400
g
Firm tofu
tbsp
Teriyaki sauce
1
Light soy sauce
Per Serving
Calories
198kcal
Fat
7g
Carbs
18g
Made it?
I've cooked this
Extra-Firm Tofu,
Firm Tofu,
Dinner,
Lunch
Cancel
Post
Protein
8g
Chocolate Pudding
40 minutes
16g
No Cook Peanut Noodles
5 minutes
4g
Sticky Sweet Potato Wedges & Whipped Avocado
45 minutes
Szechuan Inspired Chilli Oil
11 minutes
33g
Butter Tofu Gnocchi
30 minutes
Cheesy Korean BBQ Tofu Fries
25 minutes
Iced Brown Sugar Oat Shaken Espresso Dupe
10 minutes
22g
Green Goddess Dressing
Powered by