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Prep
10m
Cook
20m
Total
30m
Prep
10m
Cook
20m
Total
30m
Ingredients
Method
Nutrition
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Step 1
Fry the onion until soft in a wok and a little oil, or oil spray, on a medium-high heat.
For
4
M
I
1
Onion, chopped
4
cloves
Garlic, minced
250
g
Chestnut mushrooms, quartered
Per Serving
Calories
294kcal
Fat
16g
Saturates
3g
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karen
2 months ago
Err….. DELIC!!!! Had to make without onions and add mushrooms for other half to eat later but the sauce and the tofu and the cauliflower 10/10!!
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Dan & Jess
2 months ago
So glad to hear that Karen! ~Jess
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Elizabeth O
5 months ago
Lovely and creamy. I added lemon juice at the end to cut through the richness slightly.
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Dan & Jess
5 months ago
Yum! We often do the same but with lime juice!
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