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Prep
1h 15m
Cook
25m
Total
1h 40m
Prep
1h 15m
Cook
25m
Total
1h 40m
Ingredients
Method
Nutrition
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Step 1
Add the flour, yeast, salt and baking powder to a bowl and mix.
For
8
M
I
600
g
Flour
1
tbsp
Fast action yeast
2
tsp
Salt
Per Serving
Calories
303kcal
Fat
3g
Carbs
56g
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Madhuri K
2 months ago
Loved this recipe with a side vegan tofu paalak. I put my spin on the doughfu by infusing a spicy Indian chili garlic paste. 10/10 and making a large batch today again!
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Dan & Jess
2 months ago
Wow, that looks so amazing Madhuri! I love your take by adding the spicy Indian chilli garlic paste! 😍 ~Jess
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