Tofu Chaat

Name: Tofu Chaat
Prep time: 5 min
Yield: 2 servings
Ingredients: 100 g Fresh coriander; 1 clove Garlic; 1-2 Green chillies; 1 tbsp Lemon juice; 1 tsp Cumin powder; 1/4 tsp Kala namak; Salt; 1/4 cup Water; 500 g Silken tofu; 3 tbsp Tamarind chutney; 3 tbsp Pomegranate seeds; 4 tbsp Dairy-free yoghurt; 3 tbsp Crispy sev

Welcome to a new take on cold tofu! This one takes the classic cold block of silken tofu and fuses it with the classic Indian chaat street-food flavours. It’s fresh, spicy, tangy, and crunchy all at once - coriander chutney, tamarind, dairy free yoghurt, pomegranate and crispy sev on top - and takes just minutes to put together.

Prep

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Add the coriander, garlic, chillies, lemon juice, cumin, kala namak, salt, and about ¼ cup water to a blender. Blend until smooth to make the coriander chutney. Taste and adjust salt to your taste.

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For

Coriander chutney

100

Fresh coriander, big stalks removed

clove

Garlic

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Per Serving

Calories

282kcal

Fat

Saturates

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Silken Tofu,

Lunch

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Tofu Chaat

Welcome to a new take on cold tofu! This one takes the classic cold block of silken tofu and fuses it with the classic Indian chaat street-food flavours. It’s fresh, spicy, tangy, and crunchy all at once - coriander chutney, tamarind, dairy free yoghurt, pomegranate and crispy sev on top - and takes just minutes to put together.

Prep

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Add the coriander, garlic, chillies, lemon juice, cumin, kala namak, salt, and about ¼ cup water to a blender. Blend until smooth to make the coriander chutney. Taste and adjust salt to your taste.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

For

Coriander chutney

100

Fresh coriander, big stalks removed

clove

Garlic

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Per Serving

Calories

282kcal

Fat

Saturates

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Made it? Claim it.

Silken Tofu,

Lunch

Comments

Cancel

More to explore

Creamy Tofu Korma

40 minutes

General Tso's Tofu

20 minutes

Tofu Ice Lollies

5 minutes

Tofu Katsu (with Frozen Tofu!)

55 minutes

Gochujang Tofu

15 minutes

Baked Gyoza in Creamy Curry Broth

27 minutes

Double Tofu Daal

55 minutes

Frozen Tofu Tikka Masala

1 hr 10 mins

Tofu Chaat

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Comments

More to explore

Tofu Chaat

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Comments

More to explore